Monday, May 08, 2006
Haitian Mud Pies
This made me think of my sis. When we were little we seemed to have made a lot of mud pies. We used to sift the dirt through a screen into a bucket over and over again until it was as soft as sifted flour. We then used to put some water into it and pour it into an old round cake pan, that I'm assuming my Mom let us use. It always looked so good once we were done that D. was always so tempted to taste it. Not me though. :D
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